How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 7 ingredients. The key ingredients include: 4 slices bread, toasted, buttered and cut in small cubes, 1 large can tomatoes, 1/2 small onion, chopped very fine, 3/4 tsp. salt, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bread, toasted, buttered and cut in small cubes; 1 large can tomatoes; 1/2 small onion, chopped very fine; 3/4 tsp. salt; dash of pepper; 1 Tbsp. sugar; 1/4 lb. cheese, grated

Scalloped Tomatoes – a delicious recipe with bread, tomatoes, onion, salt, pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 slices bread, toasted, buttered and cut in small cubes
1 large can tomatoes
1/2 small onion, chopped very fine
3/4 tsp. salt
dash of pepper
1 Tbsp. sugar
1/4 lb. cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spiced Potatoes And Tikka Massala Fish Skewers
Dill And Gin Gravlax
Seafood Plateau
Thai Yellow Curry With Shrimp

Scalloped Tomatoes

How did you like this recipe?

Frequently Asked Questions