How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Scallops Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 pound Bay scallops, 1/4 teaspoon salt, 20 Ritz crackers, Pepper, and more.

Is Scalloped Scallops Recipe suitable as seafood?

Yes, Scalloped Scallops Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Scallops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Scallops Recipe Recipe

Name: Scalloped Scallops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound Bay scallops; 1/4 teaspoon salt; 20 Ritz crackers; Pepper; Paprika; 1/2 c. butter, melted; 1 tbsp. chopped chives; 4 tbsp. light cream

Scalloped Scallops Recipe – a delicious recipe with Bay scallops, salt, crackers, Pepper, Paprika, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pound Bay scallops
1/4 teaspoon salt
20 Ritz crackers
Pepper
Paprika
1/2 c. butter, melted
1 tbsp. chopped chives
4 tbsp. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Seafood

Eats Now Editorial Team

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