How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes And Peas?

You need 7 ingredients. The key ingredients include: 4 medium potatoes, pared and sliced, 10 oz. frozen peas, cooked, 1/2 c. chopped green onion, 1 can cream of celery soup, and more.

Is Scalloped Potatoes And Peas suitable as seafood?

Yes, Scalloped Potatoes And Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Peas Recipe

Name: Scalloped Potatoes And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium potatoes, pared and sliced; 10 oz. frozen peas, cooked; 1/2 c. chopped green onion; 1 can cream of celery soup; 1/2 c. milk; 1/2 tsp. salt; 1/8 tsp. pepper

Scalloped Potatoes And Peas – a delicious recipe with potatoes, frozen peas, green onion, cream of celery soup, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 medium potatoes, pared and sliced
10 oz. frozen peas, cooked
1/2 c. chopped green onion
1 can cream of celery soup
1/2 c. milk
1/2 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

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Scalloped Potatoes And Peas

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