Try this homemade Scalloped Potatoes And Ham recipe the whole family will love. Made with condensed cream, condensed cream, cheddar cheese soup and milk…
This Scalloped Potatoes And Ham relies on simple, everyday ingredients such as (12 ounces) evaporated milk, fully cooked ham, cubed and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 2791 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026