How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 1 can Cream Of Mushroom Soup, 2/3 cups Evaporated Milk, 1 cup Grated American Cheese, 4 whole Sliced Potatoes, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Cream Of Mushroom Soup; 2/3 cups Evaporated Milk; 1 cup Grated American Cheese; 4 whole Sliced Potatoes; Salt And Pepper, to taste

Scalloped Potatoes – a delicious recipe with Cream Of Mushroom Soup, Milk, American Cheese, Potatoes, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can Cream Of Mushroom Soup
2/3 cups Evaporated Milk
1 cup Grated American Cheese
4 whole Sliced Potatoes
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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