How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 8 medium size potatoes, 1 stick margarine, 1 c. grated mild Cheddar cheese, 1 c. milk, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium size potatoes; 1 stick margarine; 1 c. grated mild Cheddar cheese; 1 c. milk; salt and pepper; 2 Tbsp. flour

Scalloped Potatoes – a delicious recipe with potatoes, margarine, Cheddar cheese, milk, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 medium size potatoes
1 stick margarine
1 c. grated mild Cheddar cheese
1 c. milk
salt and pepper
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Seafood

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