How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: potatoes, salt to taste, 1/2 large onion, chopped, 1/3 c. milk (approximately), and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: potatoes; salt to taste; 1/2 large onion, chopped; 1/3 c. milk (approximately); 1/2 stick oleo; Velveeta cheese (as needed); medium Cheddar cheese (as needed)

Scalloped Potatoes – a delicious recipe with potatoes, salt, onion, milk, oleo, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

potatoes
salt to taste
1/2 large onion, chopped
1/3 c. milk (approximately)
1/2 stick oleo
Velveeta cheese (as needed)
medium Cheddar cheese (as needed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ziti With Shrimp and Green Beans
Steamed Cod Slices and Bacon with Tomato Sauce
Jambalaya
Cucumber Rolls

Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions