How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Catfish Stew?

You need 12 ingredients. The key ingredients include: 1 lb catfish fillet, 3 slices bacon, chopped, 1 cup chopped onion, 1/2 cup chopped green bell pepper, and more.

Is Southern Catfish Stew suitable as seafood?

Yes, Southern Catfish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Southern Catfish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southern Catfish Stew Recipe

Name: Southern Catfish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb catfish fillet; 3 slices bacon, chopped; 1 cup chopped onion; 1/2 cup chopped green bell pepper; 1 (28 ounce) can tomatoes; 2 cups peeled and diced potatoes; 1 cup water; 1/4 cup ketchup; 2 tablespoons Worcestershire sauce; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon thyme

Warm up with this hearty Southern Catfish Stew recipe. Made with catfish fillet, bacon, onion and green bell pepper. Easy step-by-step instructions incl…

This Southern Catfish Stew relies on simple, everyday ingredients such as catfish fillet, bacon, chopped, chopped onion and chopped green bell pepper. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southern Catfish Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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