How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 6 medium sliced potatoes, 1 can condensed mushroom soup, 1 oz. butter, 1 c. grated Cheddar cheese, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium sliced potatoes; 1 can condensed mushroom soup; 1 oz. butter; 1 c. grated Cheddar cheese; 1 small onion, chopped; 1 can condensed Cheddar soup; 1 c. sliced mushrooms; salt and pepper to taste

Scalloped Potatoes – a delicious recipe with potatoes, condensed mushroom soup, butter, Cheddar cheese, onion, Cheddar soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 medium sliced potatoes
1 can condensed mushroom soup
1 oz. butter
1 c. grated Cheddar cheese
1 small onion, chopped
1 can condensed Cheddar soup
1 c. sliced mushrooms
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Seafood

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Scalloped Potatoes

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