Try this homemade Scalloped Potatoes recipe the whole family will love. Made with celery, milk, parsley and green pepper. Easy step-by-step instructions…
This Scalloped Potatoes relies on simple, everyday ingredients such as celery or mushroom soup, chopped parsley, chopped green pepper and sliced raw potatoes. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026