Try this homemade Scalloped Potato Casserole recipe the whole family will love. Made with ground beef, Cheddar cheese, salt and cream of mushroom soup. …
This Scalloped Potato Casserole relies on simple, everyday ingredients such as ground beef, mild cheddar cheese, of salt and pepper and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 753 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026