How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Pineapple?

You need 6 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1 1/2 c. sugar (I use 1 c.), 1/2 c. coffee cream or Pet milk, 1 stick margarine, melted, and more.

Is Scalloped Pineapple suitable as seafood?

Yes, Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Pineapple Recipe

Name: Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 1 1/2 c. sugar (I use 1 c.); 1/2 c. coffee cream or Pet milk; 1 stick margarine, melted; 2 1/2 c. pineapple tidbits (with juice); 10 slices bread, cubed (fresh)

Scalloped Pineapple – a delicious recipe with eggs, sugar, coffee cream, margarine, pineapple, bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 eggs, slightly beaten
1 1/2 c. sugar (I use 1 c.)
1/2 c. coffee cream or Pet milk
1 stick margarine, melted
2 1/2 c. pineapple tidbits (with juice)
10 slices bread, cubed (fresh)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Seafood

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Scalloped Pineapple

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