How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Oysters ?

You need 8 ingredients. The key ingredients include: 1 pint oysters, drained, 1/2 teaspoon pepper, 1/2 teaspoon salt, 1 tablespoon Worcestershire sauce, and more.

Is Scalloped Oysters suitable as seafood?

Yes, Scalloped Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Oysters ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Oysters Recipe

Name: Scalloped Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint oysters, drained; 1/2 teaspoon pepper; 1/2 teaspoon salt; 1 tablespoon Worcestershire sauce; 1 tablespoon grated onion; 1/2 cup cracker crumbs; 4 tablespoons butter; 1/2 cup heavy cream

Scalloped Oysters – a delicious recipe with oysters, pepper, salt, Worcestershire sauce, onion, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pint oysters, drained
1/2 teaspoon pepper
1/2 teaspoon salt
1 tablespoon Worcestershire sauce
1 tablespoon grated onion
1/2 cup cracker crumbs
4 tablespoons butter
1/2 cup heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rick's Chipotle Shrimp
Stir-fried Orange and Sesame Shrimp
Cheesy Tuna Mac
Shrimp Kebobs Recipe

Scalloped Oysters

How did you like this recipe?

Frequently Asked Questions