How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Onions?

You need 4 ingredients. The key ingredients include: 1 pkg. whole pearl onions (Birds Eye), 1 can creamed soup, 1/4 c. milk, 12 saltine crackers, crumbled.

Is Scalloped Onions suitable as seafood?

Yes, Scalloped Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Onions Recipe

Name: Scalloped Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. whole pearl onions (Birds Eye); 1 can creamed soup; 1/4 c. milk; 12 saltine crackers, crumbled

Scalloped Onions – a delicious recipe with pearl onions, creamed soup, milk, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. whole pearl onions (Birds Eye)
1 can creamed soup
1/4 c. milk
12 saltine crackers, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Seafood

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Scalloped Onions

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