How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Creamy Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 5 to 6 cups shredded cabbage, 2 medium onions, finely chopped, 1 medium green pepper, finely chopped, 1/4 cup butter, and more.

Is Scalloped Creamy Cabbage Casserole suitable as seafood?

Yes, Scalloped Creamy Cabbage Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Creamy Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Creamy Cabbage Casserole Recipe

Name: Scalloped Creamy Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 cups shredded cabbage; 2 medium onions, finely chopped; 1 medium green pepper, finely chopped; 1/4 cup butter; 2 cups shredded sharp cheddar cheese; 2 cups coarsely crushed sour cream and chive croutons, divided; 1 cup milk or half-and-half cream

Try this homemade Scalloped Creamy Cabbage Casserole recipe the whole family will love. Made with cabbage, onions, green pepper and butter. Easy step-by…

This Scalloped Creamy Cabbage Casserole relies on simple, everyday ingredients such as to 6 cups shredded cabbage, butter and milk or half-and-half cream. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

5 to 6 cups shredded cabbage
2 medium onions, finely chopped
1 medium green pepper, finely chopped
1/4 cup butter
2 cups shredded sharp cheddar cheese
2 cups coarsely crushed sour cream and chive croutons, divided
1 cup milk or half-and-half cream

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Quick Info

Servings
4 servings
Calories
788 kcal
Category
Seafood

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