How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kokkari Dressing (Any Grilled Meat/Chicken/Fish) ?

You need 9 ingredients. The key ingredients include: 6 tablespoons extra-virgin olive oil, 2 tablespoons fresh lemon juice, 2 teaspoons capers, rinsed and minced, 2 teaspoons minced shallot, and more.

Is Kokkari Dressing (Any Grilled Meat/Chicken/Fish) suitable as seafood?

Yes, Kokkari Dressing (Any Grilled Meat/Chicken/Fish) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kokkari Dressing (Any Grilled Meat/Chicken/Fish) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kokkari Dressing (Any Grilled Meat/Chicken/Fish) Recipe

Name: Kokkari Dressing (Any Grilled Meat/Chicken/Fish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice; 2 teaspoons capers, rinsed and minced; 2 teaspoons minced shallot; 1 teaspoon minced garlic; 1 teaspoon fresh flat-leaf parsley; 1/2 teaspoon chopped fresh oregano; 1/4 teaspoon dried wild Greek oregano, crumbled; Sea salt and freshly ground black pepper

Kokkari Dressing (Any Grilled Meat/Chicken/Fish) – a delicious recipe with extra-virgin olive oil, lemon juice, capers, shallot, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
2 teaspoons capers, rinsed and minced
2 teaspoons minced shallot
1 teaspoon minced garlic
1 teaspoon fresh flat-leaf parsley
1/2 teaspoon chopped fresh oregano
1/4 teaspoon dried wild Greek oregano, crumbled
Sea salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Seafood

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Kokkari Dressing (Any Grilled Meat/Chicken/Fish)

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