How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Corn With Broccoli?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) creamed corn, 1 (10 oz.) pkg. frozen broccoli, 1 egg, beaten, 1/2 c. crackers, crushed, and more.

Is Scalloped Corn With Broccoli suitable as seafood?

Yes, Scalloped Corn With Broccoli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Corn With Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Corn With Broccoli Recipe

Name: Scalloped Corn With Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) creamed corn; 1 (10 oz.) pkg. frozen broccoli; 1 egg, beaten; 1/2 c. crackers, crushed; 3 tsp. onion, chopped; 2 Tbsp. butter; 1/2 tsp. salt; pepper

Scalloped Corn With Broccoli – a delicious recipe with corn, frozen broccoli, egg, crackers, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) creamed corn
1 (10 oz.) pkg. frozen broccoli
1 egg, beaten
1/2 c. crackers, crushed
3 tsp. onion, chopped
2 Tbsp. butter
1/2 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

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Scalloped Corn With Broccoli

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