How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Corn?

You need 10 ingredients. The key ingredients include: 1 box Jiffy corn muffin mix, 1 (15 oz.) can cream-style corn, 1 can whole Niblets corn, 1 or 2 eggs, beaten, and more.

Is Scalloped Corn suitable as seafood?

Yes, Scalloped Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Corn Recipe

Name: Scalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy corn muffin mix; 1 (15 oz.) can cream-style corn; 1 can whole Niblets corn; 1 or 2 eggs, beaten; 8 oz. shredded cheese; 1 small onion, chopped; 1/2 celery stalk, chopped; 1/2 c. green pepper, chopped; 1 c. milk; 1 stick oleo

Try this homemade Scalloped Corn recipe the whole family will love. Made with corn muffin, cream-style, whole Niblets corn and eggs. Easy step-by-step i…

This Scalloped Corn relies on simple, everyday ingredients such as box jiffy corn muffin mix, whole niblets corn, or 2 eggs, beaten and shredded cheese. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Scalloped Corn

Tips for the best results

Variations & substitutions

My Personal Notes

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