Salmon Noodle Salad Recipe

Name: Salmon Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g rice noodles; 100 g mange-touts peas, sliced on the diagonal; 1 bunch spring onion, chopped; fresh coriander; 2 large salmon fillets; 3 tablespoons sesame seed oil; salad dressing; 3 tablespoons soy sauce; 1 tablespoon honey; 1 tablespoon lemon juice; 1 large garlic clove; 2 inches ginger; 1 tablespoon sunflower oil

Servings: persons

250 g rice noodles
100 g mange-touts peas, sliced on the diagonal
1 bunch spring onion, chopped
fresh coriander
2 large salmon fillets
3 tablespoons sesame seed oil
salad dressing
3 tablespoons soy sauce
1 tablespoon honey
1 tablespoon lemon juice
1 large garlic clove
2 inches ginger
1 tablespoon sunflower oil

1
Cook the salmon, (I top with lemon juice and seasoning then grill for 4 minutes each side) when cool enough to handle, flake.
2
Cook rice noodles - see back of packet. 2 minutes before the end of cooking, throw the sliced mange-tout into the boiling water.
3
When cooked drain both into a colander, put back into pan and while still warm add sesame seed oil and toss together.
4
Mix the dressing and pour over the salad, mix well add the coriander and spring onions, mix again, allow to stand for 10 minutes to allow flavours to blend.

548

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 250 g rice noodles, 100 g mange-touts peas, sliced on the diagonal, 1 bunch spring onion, chopped, fresh coriander, and more.

Yes, Salmon Noodle Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salmon Noodle Salad

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