Scalloped Corn — Seafood recipe

Scalloped Corn

Eats Now Editorial Team  · 695 kcal  · Seafood

Jump to Recipe

Try this homemade Scalloped Corn recipe the whole family will love. Made with butter, corn meal, sour cream and corn. Easy step-by-step instructions inc…

This Scalloped Corn relies on simple, everyday ingredients such as butter, melted, carton sour cream, creamed corn and whole kernel corn + water. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions