How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 4 ingredients. The key ingredients include: 3 -4 cups cooked chicken, chopped, 1 (10 3/4 ounce) can cream of mushroom soup, 2 cups round buttery crackers, crushed and divided, 2 tablespoons butter, melted.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 cups cooked chicken, chopped; 1 (10 3/4 ounce) can cream of mushroom soup; 2 cups round buttery crackers, crushed and divided; 2 tablespoons butter, melted

Scalloped Chicken – a delicious recipe with cream of mushroom soup, buttery crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 -4 cups cooked chicken, chopped
1 (10 3/4 ounce) can cream of mushroom soup
2 cups round buttery crackers, crushed and divided
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
993 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scalloped Chicken

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