How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 8 ingredients. The key ingredients include: 1 1/2 Tbsp. butter, 1/3 c. slivered almonds, 1 envelope onion mushroom soup, 2 Tbsp. all-purpose flour, and more.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. butter; 1/3 c. slivered almonds; 1 envelope onion mushroom soup; 2 Tbsp. all-purpose flour; 2 c. milk; 1 c. cooked chicken, cut up; 1 c. sliced cooked potatoes; 1 c. sliced cooked carrots

Scalloped Chicken – a delicious recipe with butter, almonds, onion mushroom soup, flour, milk, chicken. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 Tbsp. butter
1/3 c. slivered almonds
1 envelope onion mushroom soup
2 Tbsp. all-purpose flour
2 c. milk
1 c. cooked chicken, cut up
1 c. sliced cooked potatoes
1 c. sliced cooked carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Seafood

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Scalloped Chicken

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