How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Bake?

You need 8 ingredients. The key ingredients include: 2 packages imitation scallops or 2 packages other seafood, ¼ cup margarine, 1 bunch scallion, chopped, 1 (4 ounce) can mushrooms, drained, and more.

Is Scallop Bake suitable as seafood?

Yes, Scallop Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Bake Recipe

Name: Scallop Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages imitation scallops or 2 packages other seafood; ¼ cup margarine; 1 bunch scallion, chopped; 1 (4 ounce) can mushrooms, drained; ½ cup breadcrumbs; salt; cayenne pepper; ⅓ cup monterey jack cheese, grated

Scallop Bake – a delicious recipe with imitation, margarine, scallion, mushrooms, breadcrumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 packages imitation scallops or 2 packages other seafood
¼ cup margarine
1 bunch scallion, chopped
1 (4 ounce) can mushrooms, drained
½ cup breadcrumbs
salt
cayenne pepper
⅓ cup monterey jack cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Seafood

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