How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallion Butter Burgers?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, salt to taste, 1/4 tsp. celery seed, 1/2 c. chopped scallions, and more.

Is Scallion Butter Burgers suitable as meat & poultry?

Yes, Scallion Butter Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Scallion Butter Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallion Butter Burgers Recipe

Name: Scallion Butter Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; salt to taste; 1/4 tsp. celery seed; 1/2 c. chopped scallions; 3/4 tsp. coarsely ground black pepper; Scallion Butter (recipe follows); 12 slices rye bread

Scallion Butter Burgers – a delicious recipe with ground beef, salt, celery, scallions, ground black pepper, Scallion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
salt to taste
1/4 tsp. celery seed
1/2 c. chopped scallions
3/4 tsp. coarsely ground black pepper
Scallion Butter (recipe follows)
12 slices rye bread

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Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

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Scallion Butter Burgers

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