Try this homemade Sazerac recipe the whole family will love. Made with club soda, sugar, Bitters and Cognac. Easy step-by-step instructions included.
This Sazerac relies on simple, everyday ingredients such as (1/4 ounce) club soda, to 5 dashes peychaud bitters, (2 1/2 ounces) vsop cognac and (1/2 ounce) absinthe. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026