How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Stuffed Pork Chops Au Jus?

You need 10 ingredients. The key ingredients include: 2 thick-cut pork chops, 1/2 cup dried breadcrumbs, 1/2 teaspoon granulated sugar, 1/4 teaspoon black pepper, ground, and more.

Is Savory Stuffed Pork Chops Au Jus suitable as meat & poultry?

Yes, Savory Stuffed Pork Chops Au Jus falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Stuffed Pork Chops Au Jus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Stuffed Pork Chops Au Jus Recipe

Name: Savory Stuffed Pork Chops Au Jus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 thick-cut pork chops; 1/2 cup dried breadcrumbs; 1/2 teaspoon granulated sugar; 1/4 teaspoon black pepper, ground; 1/4 teaspoon seasoning salt; 1/2 teaspoon garlic powder; 3 tablespoons melted butter; 1/2 small yellow onion, finely chopped; 1 tablespoon dried parsley; 1/2 cup beef broth

Savory Stuffed Pork Chops Au Jus

Eats Now Editorial Team · 250 kcal · Meat & Poultry

Savory Stuffed Pork Chops Au Jus – a delicious recipe with pork chops, breadcrumbs, granulated sugar, black pepper, salt, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Savory Stuffed Pork Chops Au Jus

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