Savory Stuffed Omelets (Kai Yad Sai) Recipe

Name: Savory Stuffed Omelets (Kai Yad Sai)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 1/4 lb ground pork; 3 tablespoons diced tomatoes; 3 tablespoons green peas; 2 tablespoons finely diced onions; 1/2 tablespoon sugar; 1 tablespoon fish sauce; 1/4 teaspoon white pepper; 1/4 teaspoon soy sauce; 3 eggs, beaten; Garnishes; chopped cilantro leaf; sliced red chile

Servings: persons

1/4 cup vegetable oil
1/4 lb ground pork
3 tablespoons diced tomatoes
3 tablespoons green peas
2 tablespoons finely diced onions
1/2 tablespoon sugar
1 tablespoon fish sauce
1/4 teaspoon white pepper
1/4 teaspoon soy sauce
3 eggs, beaten
Garnishes
chopped cilantro leaf
sliced red chile

1
["Heat half the oil in a wok over high heat and stir-fry the pork for 2 minutes, Add all remaining ingredients except eggs, garnishes& remaining oil, and stir-fry 2 minutes more.", "Heat a 6-8"" omelet pan and add a drop of the remaining oil.", "Pour in enough egg to thinly cover the bottom of the pan.", "Brown the omelet lightly on both sides, flipping over halfway through cooking.", "Repeat until all the egg is used.", "Place a tablespoon full of the pork mixture in the center of each omelet.", "Fold two opposite sides toward the center& then fold in the remaining sides so that it resembles a square.", "Place omelet on serving plate and repeat until all omelets and pork mixture are used.", "Garnish if desired."]

336

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup vegetable oil, 1/4 lb ground pork, 3 tablespoons diced tomatoes, 3 tablespoons green peas, and more.

Yes, Savory Stuffed Omelets (Kai Yad Sai) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Stuffed Omelets (Kai Yad Sai)

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