Savory Scrambled Eggs

1. 1

   Melt butter in skillet on low heat.

2. 2

   Add combined eggs, milk and seasonings.

3. 3

   Cook slowly, stirring occasionally, until eggs begin to set.

4. 4

   Add cream cheese; continue cooking, stirring occasionally, until cream cheese is melted and eggs are set.

5. 5

   Serve with toast.

6. 6

   Microwave: Microwave butter on HIGH 30 seconds.

7. 7

   Add remaining ingredients.

8. 8

   Microwave on HIGH 2 minutes; stir.

9. 9

   Micowave on HIGH 4 minutes, stirring occasionally.

10. 10

    Variations: Prepare as directed, adding chopped fresh parsley, chives, green onion slices or crisply cooked OSCAR MAYER Bacon, crumbled, as eggs begin to set.

* Per serving · 4 servings · Values may vary.

No additional tips available.