How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Pepper Steak?

You need 12 ingredients. The key ingredients include: 1-1/4 cups beef broth, divided, 1/4 cup soy sauce, 1-1/4 teaspoons ground ginger, 1/2 teaspoon sugar, and more.

Is Savory Pepper Steak suitable as soups & stews?

Yes, Savory Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Pepper Steak Recipe

Name: Savory Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups beef broth, divided; 1/4 cup soy sauce; 1-1/4 teaspoons ground ginger; 1/2 teaspoon sugar; 1/4 teaspoon pepper; 1-1/2 pounds boneless round steak, cut into strips; 1 garlic clove, minced; 1/4 cup olive oil; 4 medium green peppers, julienned; 2 large tomatoes, peeled and chopped; 3 tablespoons cornstarch; Hot cooked rice

Savory Pepper Steak

Eats Now Editorial Team · 346 kcal · Soups & Stews

Savory Pepper Steak – a delicious recipe with beef broth, soy sauce, ground ginger, sugar, pepper, boneless round steak. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Savory Pepper Steak

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