How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Mustard Rubbed Pork?

You need 9 ingredients. The key ingredients include: 3 lbs boneless pork loin, 2 tablespoons Dijon mustard, 3 tablespoons parsley, fresh, minced, 1 tablespoon thyme, fresh, minced, and more.

Is Savory Mustard Rubbed Pork suitable as meat & poultry?

Yes, Savory Mustard Rubbed Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Mustard Rubbed Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Mustard Rubbed Pork Recipe

Name: Savory Mustard Rubbed Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs boneless pork loin; 2 tablespoons Dijon mustard; 3 tablespoons parsley, fresh, minced; 1 tablespoon thyme, fresh, minced; 1 tablespoon rosemary, fresh, minced; 1 tablespoon garlic, minced; 1 tablespoon olive oil; salt; pepper

Savory Mustard Rubbed Pork – a delicious recipe with pork loin, mustard, parsley, thyme, rosemary, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs boneless pork loin
2 tablespoons Dijon mustard
3 tablespoons parsley, fresh, minced
1 tablespoon thyme, fresh, minced
1 tablespoon rosemary, fresh, minced
1 tablespoon garlic, minced
1 tablespoon olive oil
salt
pepper

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Quick Info

Servings
4 servings
Calories
880 kcal
Category
Meat & Poultry

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Savory Mustard Rubbed Pork

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