Savory Ham and Apple Bread Pudding Recipe

Name: Savory Ham and Apple Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Eggs; 1- 1/2 cup Milk (whole, Skim Or Almond Are Fine); 1/4 teaspoons Allspice; 1/2 teaspoons Cinnamon; ⅛ teaspoons Thyme; ⅛ teaspoons Nutmeg; 8 slices Whole Wheat Bread, Cut Into Cubes; 1 whole Tart Apple, Like Granny Smith, Cored And Diced; 8 ounces, weight Chopped, Cubed Ham; 1 cup Shredded Applewood Smoked Gouda Or Sharp Cheddar Cheese; 1 Tablespoon Butter, Melted

Servings: persons

3 whole Eggs
1- 1/2 cup Milk (whole, Skim Or Almond Are Fine)
1/4 teaspoons Allspice
1/2 teaspoons Cinnamon
⅛ teaspoons Thyme
⅛ teaspoons Nutmeg
8 slices Whole Wheat Bread, Cut Into Cubes
1 whole Tart Apple, Like Granny Smith, Cored And Diced
8 ounces, weight Chopped, Cubed Ham
1 cup Shredded Applewood Smoked Gouda Or Sharp Cheddar Cheese
1 Tablespoon Butter, Melted

1
In a large bowl, whisk the eggs, milk and spices.
2
Add bread cubes and stir well making sure to coat all the bread.
3
Let it stand for 10 minutes.
4
Preheat oven to 350 F.
5
Add the apple, ham and half of the cheese to the soaked bread.
6
Stir to combine then pour the mixture into a 9 x 9 baking dish.
7
Drizzle the melted butter on top and cover with the remaining cheese.
8
Let it stand for 10 more minutes to allow the bread to continue soaking up the liquid.
9
Bake for 40 minutes, until set and lightly browned.
10
Nutrition information available on website.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 whole Eggs, 1- 1/2 cup Milk (whole, Skim Or Almond Are Fine), 1/4 teaspoons Allspice, 1/2 teaspoons Cinnamon, and more.

Yes, Savory Ham and Apple Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Ham and Apple Bread Pudding

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