Try this homemade Savory Glazed Meatballs recipe the whole family will love. Made with lean ground beef, water chestnuts, eggs and bread crumbs. Easy st…
This Savory Glazed Meatballs relies on simple, everyday ingredients such as lean ground beef, eggs, dry bread crumbs and (16 oz.) jar peach preserves. It comes together quickly and makes 4 servings, at about 523 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026