Savory Garlic Orzo

1. 1

   Heat olive oil in a large saute pan over medium heat.

2. 2

   Add zucchini, bell pepper, and shallots.

3. 3

   Toss.

4. 4

   When nearly caramelized and tender, add garlic.

5. 5

   Toss.

6. 6

   When garlic is nearly caramelized, add orzo.

7. 7

   Toss and heat briefly until orzo is thoroughly heated.

8. 8

   Variations; Celery, corn, red or yellow onion, yellow or orange bell pepper, basil, parsely, oregano, feta, parmesean, paprika, goat cheese, chiles, vinegar, greek vinaigrette, Italian dressing,

No additional tips available.