How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Shrimp?

You need 4 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 teaspoon freshly ground black pepper, 1/4 teaspoon salt, 1 1/2 pounds large shrimp, peeled and deveined.

Is Sautéed Shrimp suitable as seafood?

Yes, Sautéed Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sautéed Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Shrimp Recipe

Name: Sautéed Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 teaspoon freshly ground black pepper; 1/4 teaspoon salt; 1 1/2 pounds large shrimp, peeled and deveined

Sautéed Shrimp – a delicious recipe with olive oil, freshly ground black pepper, salt, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
1/2 teaspoon freshly ground black pepper
1/4 teaspoon salt
1 1/2 pounds large shrimp, peeled and deveined

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Seafood

Eats Now Editorial Team

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