How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 6 ingredients. The key ingredients include: 1 tablespoon butter or 1 tablespoon margarine, 2 cloves garlic, minced, 1 1/2 lbs fresh mushrooms, sliced, 1/4 cup soy sauce, and more.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter or 1 tablespoon margarine; 2 cloves garlic, minced; 1 1/2 lbs fresh mushrooms, sliced; 1/4 cup soy sauce; garlic powder (to taste); black pepper (to taste)

Sauteed Mushrooms – a delicious recipe with butter, garlic, mushrooms, soy sauce, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter or 1 tablespoon margarine
2 cloves garlic, minced
1 1/2 lbs fresh mushrooms, sliced
1/4 cup soy sauce
garlic powder (to taste)
black pepper (to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Mushrooms

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