How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Kale With Lime Pickle ?

You need 1 ingredient. The key ingredients include: ["3 tablespoons ghee (clarified butter) or unsalted butter", "1 large shallot, thinly sliced into rings", "2 bunches curly or Tuscan kale, ribs and stems removed, leaves torn into 2"" pieces", "2 tablespoons prepared lime pickle, chopped", "Kosher salt, freshly ground pepper"].

Is Sautéed Kale With Lime Pickle suitable as vegetarian?

Yes, Sautéed Kale With Lime Pickle falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sautéed Kale With Lime Pickle ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Kale With Lime Pickle Recipe

Name: Sautéed Kale With Lime Pickle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 tablespoons ghee (clarified butter) or unsalted butter", "1 large shallot, thinly sliced into rings", "2 bunches curly or Tuscan kale, ribs and stems removed, leaves torn into 2"" pieces", "2 t…

Try this homemade Sautéed Kale With Lime Pickle recipe the whole family will love. Made with ghee, shallot, curly and lime pickle. Easy step-by-step ins…

This Sautéed Kale With Lime Pickle is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

["3 tablespoons ghee (clarified butter) or unsalted butter", "1 large shallot, thinly sliced into rings", "2 bunches curly or Tuscan kale, ribs and stems removed, leaves torn into 2"" pieces", "2 tablespoons prepared lime pickle, chopped", "Kosher salt, freshly ground pepper"]

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Servings
4 servings
Category
Vegetarian

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