Try this homemade Sauteed Green Beans With Red Peppers recipe the whole family will love. Made with green beans, olive oil, garlic and onion. Easy step-…
This Sauteed Green Beans With Red Peppers relies on simple, everyday ingredients such as olive oil, garlic clove, pressed, chopped onion and diced red pepper. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026