How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Apples And Bacon?

You need 5 ingredients. The key ingredients include: 4 cups cubed tart cooking apples, 8 slices bacon, 2 tablespoons vegetable oil, 2 tablespoons white sugar or 2 tablespoons brown sugar, and more.

Is Sauteed Apples And Bacon suitable as meat & poultry?

Yes, Sauteed Apples And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Apples And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Apples And Bacon Recipe

Name: Sauteed Apples And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cubed tart cooking apples; 8 slices bacon; 2 tablespoons vegetable oil; 2 tablespoons white sugar or 2 tablespoons brown sugar; 2 tablespoons parsley

Sauteed Apples And Bacon – a delicious recipe with apples, bacon, vegetable oil, white sugar, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups cubed tart cooking apples
8 slices bacon
2 tablespoons vegetable oil
2 tablespoons white sugar or 2 tablespoons brown sugar
2 tablespoons parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Apples And Bacon

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