How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauted Pork Or Chicken With Chipotle Orange Sauce ?

You need 12 ingredients. The key ingredients include: Boneless, skinless pork steaks or chicken fillets., For sauce, 1 minced shallot, S&P, and more.

Is Sauted Pork Or Chicken With Chipotle Orange Sauce suitable as meat & poultry?

Yes, Sauted Pork Or Chicken With Chipotle Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauted Pork Or Chicken With Chipotle Orange Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauted Pork Or Chicken With Chipotle Orange Sauce

Name: Sauted Pork Or Chicken With Chipotle Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Boneless, skinless pork steaks or chicken fillets.; For sauce; 1 minced shallot; S&P; 2 minced garlic cloves; 1 tsp minced chipotle chiles in adobo; 1/2 c chicken broth; 1 1/2 c OJ; 1 tsp cornstarch; 2 tbsp unsalted butter in 2 pieces, chilled; 1 orange, peeled, quartered and cut cross-wise; 1 tbsp minced fresh cilantro

Try this homemade Sauted Pork Or Chicken With Chipotle Orange Sauce recipe the whole family will love. Made with pork, For sauce, shallot and S&P. Easy …

This Sauted Pork Or Chicken With Chipotle Orange Sauce relies on simple, everyday ingredients such as for sauce, minced shallot, s&p and minced garlic cloves. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sauted Pork Or Chicken With Chipotle Orange Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions