Sausage & Vegetable Medley

1. 1

   Peel potatoes, cut lengthwise, then cut into 1/4-inch slices.

2. 2

   Place on a plate and microwave for 4 minutes.

3. 3

   Heat a large frying pan over medium-high heat.

4. 4

   Coat with oil.

5. 5

   Slice sausages lengthwise and remove casings.

6. 6

   Add sausage meat to the pan and break up.

7. 7

   Add onions and zucchini.

8. 8

   Saute for about 5 minutes.

9. 9

   Sprinkle microwaved potatoes liberally with oregano or Italian seasoning.

10. 10

    Add to the pan.

11. 11

    Stir in tomatoes with juice.

12. 12

    Cover the pan, lower heat, and simmer for 10 minutes, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.