How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Squash Casserole?

You need 9 ingredients. The key ingredients include: 1 stick margarine, melted, 1/4 lb. soda crackers, crumbled, 4 small yellow squash, sliced thin, 1/4 lb. pork sausage, browned and crumbled, and more.

Is Sausage Squash Casserole suitable as meat & poultry?

Yes, Sausage Squash Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Squash Casserole Recipe

Name: Sausage Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, melted; 1/4 lb. soda crackers, crumbled; 4 small yellow squash, sliced thin; 1/4 lb. pork sausage, browned and crumbled; 1 medium bell pepper, chopped; 1 medium onion, chopped; 2 cans Ro-Tel; 8 oz. grated Cheddar cheese; salt and pepper to taste

Sausage Squash Casserole – a delicious recipe with margarine, soda crackers, yellow squash, pork sausage, bell pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 stick margarine, melted
1/4 lb. soda crackers, crumbled
4 small yellow squash, sliced thin
1/4 lb. pork sausage, browned and crumbled
1 medium bell pepper, chopped
1 medium onion, chopped
2 cans Ro-Tel
8 oz. grated Cheddar cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

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