Sausage-Spinach Loaf — Meat & Poultry recipe

Sausage-Spinach Loaf

Eats Now Editorial Team  · 524 kcal  · Meat & Poultry

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Try this homemade Sausage-Spinach Loaf recipe the whole family will love. Made with bread, lean pork sausage, spinach and Mozzarella cheese. Easy step-b…

This Sausage-Spinach Loaf relies on simple, everyday ingredients such as loaf frozen bread dough, lean pork sausage, frozen chopped spinach and mozzarella cheese, shredded. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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