Italian Sausage Bake — Meat & Poultry recipe

Italian Sausage Bake

Eats Now Editorial Team  · 30 kcal  · Meat & Poultry

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Try this homemade Italian Sausage Bake recipe the whole family will love. Made with water, herb stuffing mix, Italian sausage and green pepper. Easy ste…

This Italian Sausage Bake relies on simple, everyday ingredients such as water, hot, large green pepper, sliced, large red pepper, sliced and large onion, sliced. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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