Sausage & Peppers- Slow Cooked

1. 1

   Boil water and add in the sausage. Cook for about 20 minutes.

2. 2

   Meanwhile, julienne, or slice the peppers and onions.

3. 3

   In a crock pot, add 1/2 of the tomato sauce and the half of the veggies.

4. 4

   When sausage is cooked somewhat, slice it and then add it to the crock pot along with the rest of the peppers and onions.

5. 5

   Then add in the seasonings, salt and pepper and then the rest of the tomato sauce.

6. 6

   Give it all a stir, mix so that it is all melded together.

7. 7

   Slow cook for 3-6 hours or overnight.

8. 8

   Serve on rolls and enjoy!

* Per serving · 4 servings · Values may vary.

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