How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pecan Stuffing Recipe?

You need 7 ingredients. The key ingredients include: 1/2 pound bulk pork sausage, 1 c. minced celery, 1/2 c. minced onion, 1/2 c. butter, and more.

Is Sausage Pecan Stuffing Recipe suitable as meat & poultry?

Yes, Sausage Pecan Stuffing Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Pecan Stuffing Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Pecan Stuffing Recipe Recipe

Name: Sausage Pecan Stuffing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound bulk pork sausage; 1 c. minced celery; 1/2 c. minced onion; 1/2 c. butter; 2 (6 ounce.) pkg. stuffing mix; 2 c. broth or possibly water; 1/2 c. minced pecans

Sausage Pecan Stuffing Recipe – a delicious recipe with pork sausage, celery, onion, butter, stuffing mix, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 pound bulk pork sausage
1 c. minced celery
1/2 c. minced onion
1/2 c. butter
2 (6 ounce.) pkg. stuffing mix
2 c. broth or possibly water
1/2 c. minced pecans

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Quick Info

Servings
4 servings
Calories
588 kcal
Category
Meat & Poultry

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Sausage Pecan Stuffing Recipe

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