How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage 'n Cheese Brunch Tarts?

You need 9 ingredients. The key ingredients include: 12 lb bulk sausage (mild or spicy), 1 ¼ cups Bisquick baking mix or 1 ¼ cups similar biscuit mix, ¼ cup butter or ¼ cup margarine, softened, 2 tablespoons boiling water, and more.

Is Sausage 'n Cheese Brunch Tarts suitable as breakfast?

Yes, Sausage 'n Cheese Brunch Tarts falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sausage 'n Cheese Brunch Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage 'n Cheese Brunch Tarts Recipe

Name: Sausage 'n Cheese Brunch Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb bulk sausage (mild or spicy); 1 ¼ cups Bisquick baking mix or 1 ¼ cups similar biscuit mix; ¼ cup butter or ¼ cup margarine, softened; 2 tablespoons boiling water; ½ cup half-and-half; 1 egg; 2 tablespoons thinly sliced green onions (include some green); ¼ teaspoon salt; ½ cup shredded swiss cheese

Sausage 'n Cheese Brunch Tarts – a delicious recipe with sausage, Bisquick baking, butter, boiling water, egg, green onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 lb bulk sausage (mild or spicy)
1 ¼ cups Bisquick baking mix or 1 ¼ cups similar biscuit mix
¼ cup butter or ¼ cup margarine, softened
2 tablespoons boiling water
½ cup half-and-half
1 egg
2 tablespoons thinly sliced green onions (include some green)
¼ teaspoon salt
½ cup shredded swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Breakfast

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Sausage 'n Cheese Brunch Tarts

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