How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Lancashire Hotpot?

You need 12 ingredients. The key ingredients include: 1 lb sausage, 2 lbs potatoes, 1 tablespoon oil, 1 onion, and more.

Is Sausage Lancashire Hotpot suitable as meat & poultry?

Yes, Sausage Lancashire Hotpot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Lancashire Hotpot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Lancashire Hotpot Recipe

Name: Sausage Lancashire Hotpot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage; 2 lbs potatoes; 1 tablespoon oil; 1 onion; 1/2 butternut squash; 4 ounces black pudding; sage; thyme; 1/4 pint pork stock; seasoning; 1 tablespoon butter; 2 ounces cheese

Try this homemade Sausage Lancashire Hotpot recipe the whole family will love. Made with sausage, potatoes, oil and onion. Easy step-by-step instruction…

This Sausage Lancashire Hotpot relies on simple, everyday ingredients such as sausage, potatoes, oil and onion. It comes together quickly and makes 4 servings, at about 390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage Lancashire Hotpot

Tips for the best results

Variations & substitutions

My Personal Notes

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