How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Gravy?

You need 6 ingredients. The key ingredients include: 1 lb breakfast sausage (ground, any flavor), ½ cup butter, ¾ cup flour, 1 ½ teaspoons salt (or to taste), and more.

Is Sausage Gravy suitable as meat & poultry?

Yes, Sausage Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Gravy Recipe

Name: Sausage Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb breakfast sausage (ground, any flavor); ½ cup butter; ¾ cup flour; 1 ½ teaspoons salt (or to taste); ½ teaspoon pepper; 6 cups milk

Sausage Gravy – a delicious recipe with sausage, butter, flour, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb breakfast sausage (ground, any flavor)
½ cup butter
¾ cup flour
1 ½ teaspoons salt (or to taste)
½ teaspoon pepper
6 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Meat & Poultry

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