How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Dressing?

You need 8 ingredients. The key ingredients include: 1 c. celery, chopped, 1 lb. pork sausage, 4 medium onions, chopped, 2 tsp. poultry seasoning and sage to taste, and more.

Is Sausage Dressing suitable as meat & poultry?

Yes, Sausage Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sausage Dressing Recipe

Name: Sausage Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. celery, chopped; 1 lb. pork sausage; 4 medium onions, chopped; 2 tsp. poultry seasoning and sage to taste; salt to taste; 1 1/2 tsp. pepper; 3/4 c. parsley; 1 1/2 qt. stale bread crumbs

Sausage Dressing – a delicious recipe with celery, pork sausage, onions, poultry seasoning and sage, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. celery, chopped
1 lb. pork sausage
4 medium onions, chopped
2 tsp. poultry seasoning and sage to taste
salt to taste
1 1/2 tsp. pepper
3/4 c. parsley
1 1/2 qt. stale bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Meat & Poultry

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Sausage Dressing

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