How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 4 ingredients. The key ingredients include: 1 pkg. crescent rolls, 2 lb. sausage, cooked, crumbled and drained, 1 pkg. sharp or mild Cheddar cheese, 4 to 6 eggs, beaten.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. crescent rolls; 2 lb. sausage, cooked, crumbled and drained; 1 pkg. sharp or mild Cheddar cheese; 4 to 6 eggs, beaten

Sausage Casserole – a delicious recipe with crescent rolls, sausage, Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. crescent rolls
2 lb. sausage, cooked, crumbled and drained
1 pkg. sharp or mild Cheddar cheese
4 to 6 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

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